Shogun Signature Entrees

Served with Soup, Salad and White Rice
Pan Sauteed Sesame Chicken
Sesame coated chicken, served with sesame ginger binaigrette, mustard & mix green
16.00
Scottie Salmon
Grilled salmon served with seasoned mixed vegetables and yuzu miso sauce
17.00
Pan Seared Sea Scallop
Pan seared sea scallop with seasoned mixed vegetable, creamy garlic sauce
19.00
Chilean Sea Bass (6 oz)
Grilled Chilean sea bass with seasoned mixed vegetables, served with yuzu orange miso sauce
20.00
Tuna Steak
Grilled tuna lion w. seaweed & vegs, house made Japanese ginger sauce
16.00